The Community, Fletcher and Pickering Rooms are available for Public Reservation by request.

Halal Food: A History: Book discussion

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Please join us for an exceptional afternoon of food history and a traditional Iraqi dinner.  Professors Febe Armanios and Boğaç Ergene will discuss their book Halal Food: A History and then Hadeer Almogalli prepares a delicious meal of Arabic food prepared in accordance with halal practice.  Please contact Barbara Shatara to reserve a book and a spot at the table… bshatara@burlingtonvt.gov or 802.865.7211.

About Halal Food: A History: