Food For Talk

Food for Talk is a book group for anyone interested in cooking!  

If reading about food, experimenting with new recipes and learning from other cooks sounds fun, sign up and join us! 

How to Join:

It's as easy as 1, 2, 3...
1. Register with Barbara Shatara bshatara@burlingtonvt.gov
2. Pick up a copy of the book from the Library's Main Desk. 
3. Read it, make a dish (not required though) and bring it to the discussion at 3 pm.

The 2022 Cookbooks

	January 9 Maangchi's Big Book of Korean Cooking by Maangchi
	February 6 Gastro Obscura: A Food Adventurers Guide by Cecily Wong & Dylan Thuras
	March 13 Parwana by Durkhanai Ayubi
	April 10 Sephardi: Cooking the History by Hélène Jawhara Piñer
	May 8 Mrs. Appleyard's Year by Louise Andrews Kent

 

This series is supported in part by City Market.