Food for Talk is a book group for anyone interested in cooking!
If reading about food, experimenting with new recipes and learning from other cooks sounds fun, sign up and join us!
How to Join:
It's as easy as 1, 2, 3...
1. Register with Barbara Shatara email@example.com
2. Pick up a copy of the book from the Library's Main Desk.
3. Read it, make a dish (not required though) and bring it to the discussion on the 2nd Sunday of each month at 3pm.
The 2019 Cookbooks
Nopalito: A Mexican Kitchen
May 19 - note date change
Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants
The Sioux Chef's Indigenous Kitchen
How to Eat a Peach