Date: 
February 10, 2019 - 3:00pm - 5:00pm
March 10, 2019 - 3:00pm - 5:00pm
June 9, 2019 - 3:00pm - 5:00pm
September 8, 2019 - 3:00pm - 5:00pm
October 13, 2019 - 3:00pm - 5:00pm
November 10, 2019 - 3:00pm - 5:00pm
December 8, 2019 - 3:00pm - 5:00pm
January 12, 2020 - 3:00pm - 5:00pm
February 9, 2020 - 3:00pm - 5:00pm
March 8, 2020 - 3:00pm - 5:00pm
April 12, 2020 - 3:00pm - 5:00pm
May 10, 2020 - 3:00pm - 5:00pm
June 14, 2020 - 3:00pm - 5:00pm
July 12, 2020 - 3:00pm - 5:00pm
August 9, 2020 - 3:00pm - 5:00pm
September 13, 2020 - 3:00pm - 5:00pm
October 11, 2020 - 3:00pm - 5:00pm
November 8, 2020 - 3:00pm - 5:00pm
December 13, 2020 - 3:00pm - 5:00pm
Category: 
Location: 

Food for Talk is a book club for anyone interested in cooking!  If reading about food, experimenting with new recipes and learning from other cooks sounds fun, then the Food For Talk Cookbook Book Club is for you! Chef Richard Witting has selected some beautifully delectable cookbooks.  Signing up is as easy as 1.2.3....

1. To register, contact Programming Librarian, Barbara Shatara, at bshatara@burlingtonvt.gov

2. Pickup a copy of the cookbook from the Library's Main Desk

3. Read through it, make a dish (though not required) and bring it to the discussion

The Library will be CLOSED on Friday, August 16 for Bennington Battle Day.